Pengukuran Kinerja Rantai Pasok Dengan Metode Scor (Studi kasus: Dataran Tinggi Tawangmangu)

Setiyawan, Andi and -, Much Djunaidi, S.T,. M.T (2019) Pengukuran Kinerja Rantai Pasok Dengan Metode Scor (Studi kasus: Dataran Tinggi Tawangmangu). Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

This study will analyze supply chains performers in carrot vegetables in the Tawangmangu. Supply chain performance analysis in this study uses the SCOR method. The data used in this study are primary data and secondary data. The technique carried out in this research is performance measurement using a metric system consisting of 3 levels, level 1, level 2, level 3.This study shows that after level 1 mapping it is known that metrics that have values below the median value of the vegetable industry after the benchmark process are POF and COGS metrics with values of 52% and 48% respectively.Level 2 mapping shows POF metrics in each supply chain process which shows the lowest value is in the Source process of 56%.Level 3 mapping shows evaluations and solutions to the performance of the Source process because it has the lowest POF value with Fishbone Diagram.

Item Type:	Karya ilmiah (Skripsi)
Uncontrolled Keywords:	Kinerja, Rantai Pasok, Metode SCOR, Metrik, Source
Subjects:	T Technology > TS Manufactures
Divisions:	Fakultas Teknik > Teknik Industri
Depositing User:	ANDI SETIYAWAN
Date Deposited:	16 May 2019 06:41
Last Modified:	16 May 2019 06:41
URI:	http://eprints.ums.ac.id/id/eprint/73009

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