Analisis Faktor-Faktor Yang Mempengaruhi Produksi Kopi Di Kabupaten Temanggung

Adi Irawan, Khrisna and , Ir. Maulidiyah Indira Hasmarini. M.Si (2021) Analisis Faktor-Faktor Yang Mempengaruhi Produksi Kopi Di Kabupaten Temanggung. Skripsi thesis, Universitas Muhammadiyah Surakarta.

	PDF (Halaman Depan) HALAMAN DEPAN.pdf Download (726kB)
	PDF (Bab I) BAB I.pdf Download (288kB)
	PDF (Bab II) BAB II.pdf Restricted to Repository staff only Download (238kB) | Request a copy
	PDF (Bab III) BAB III.pdf Restricted to Repository staff only Download (309kB) | Request a copy
	PDF (Bab IV) BAB IV.pdf Restricted to Repository staff only Download (374kB) | Request a copy
	PDF (Bab V) BAB V.pdf Download (89kB)
	PDF (Daftar Pustaka) DAFTAR PUSTAKA.pdf Download (159kB)
	PDF (Lampiran) LAMPIRAN.pdf Download (126kB)
	PDF (Surat Pernyataan Publikasi) SURAT PERNYATAAN PUBLIKASI.pdf Download (155kB)
	PDF (Naskah Publikasi) NP Kris.pdf Download (842kB)

Abstract

Coffee is a leading commodity that thrives in the Province Central Java. One of the districts that has an average coffee production the highest in Central Java is Temanggung Regency. Currently the Government Temanggung Regency continues to strive to develop production potential coffee accompanied by an increase in coffee quality. The purpose of this study wa to analyza the effect of use coffee production factors in Temanggung Regency. Variable in this research is land area (X1), labor (X2), seeds (X3), fertilizer (X4), and production result (Y).

Item Type:	Karya ilmiah (Skripsi)
Uncontrolled Keywords:	Key words : land area, labor, seeds, fertilizer, and production result.
Subjects:	H Social Sciences > HB Economic Theory
Divisions:	Fakultas Ekonomi dan Bisnis > Ilmu Ekonomi dan Studi Pembangunan
Depositing User:	KHRISNA ADI IRAWAN
Date Deposited:	22 May 2021 03:31
Last Modified:	22 May 2021 03:31
URI:	http://eprints.ums.ac.id/id/eprint/91113

Actions (login required)

View Item