Tingkat Pengetahuan Gizi Sikap Dan Pemilihan Jajanan Sehat Pada Siswa Sekolah Dasar Di SD Negeri Gonilan 02

Siregar, Fanisa Rachmi and , Kristien Andriani, SKM.,M.Si (2018) Tingkat Pengetahuan Gizi Sikap Dan Pemilihan Jajanan Sehat Pada Siswa Sekolah Dasar Di SD Negeri Gonilan 02. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

Nowadays, children prefer choosing snacks with tasty flavor, cheap prices, attractive wrappers and striking colors without paying attention to the nutritional balance and the impact on their health. The earlier survey showed that 69,7% students had bad nutrition knowledge, 15,2% students had no supportive attitude, and 15,2% students had bad behavior of choosing healthy snack.The study is aimed atfinding out the correlation between the students’ nutrition knowledge level and attitude in choosing healthy snack of Gonilan 02 Public Elementary School.this is an observational study with cross sectional design. The population are 57 students and the sample was collected by using simple random sampling technique with minimum total of 30 students from class IV and V. The variable level of nutrition knowledge, attitude and behavior were tested using questionnaire. The data was then analyzed by usingRank Spearman correlation. The result showed that 63% students had bad knowledge level of choosing healthy snack.The results showed no correlation between nutrition knowledge level and choosing healthy snack (ρ=0,119) and there wasa correlation between attitude and choosing healthy snack (ρ=0,011). Variable level of students’ nutrition knowledge, attitude, and choosing healthy snack were tested by using a questionnaire.There is no correlation between nutrition knowledge level and choosing healthy snack, however, there is a correlation between attitude and choosing healthy snack.

Item Type:	Thesis (Skripsi)
Uncontrolled Keywords:	attitude, elementary school students, healthy snack, knowledge
Subjects:	R Medicine > R Medicine (General) R Medicine > RA Public aspects of medicine R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine R Medicine > RN Nutrition
Divisions:	Fakultas Ilmu Kesehatan > Gizi
Depositing User:	FANISA RACHMI SIREGAR
Date Deposited:	10 Nov 2018 06:29
Last Modified:	05 Sep 2022 01:21
URI:	http://eprints.ums.ac.id/id/eprint/68634

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