Pengaruh Kepemilikan Institusional, Ukuran Perusahaan, Profitabilitas Dan Leverage Terhadap Nilai Perusahaan Makanan Dan Minuman Yang Terdaftar Di Bursa Efek Indonesia Periode 2012-2016

Hanafi, Lukman and , Drs. Muhammad Abdul Aris, M.Si (2018) Pengaruh Kepemilikan Institusional, Ukuran Perusahaan, Profitabilitas Dan Leverage Terhadap Nilai Perusahaan Makanan Dan Minuman Yang Terdaftar Di Bursa Efek Indonesia Periode 2012-2016. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

The value of the firm is the price that the investor is willing to pay if the company is sold and often associated with the stock price. The purpose of this study is to determine empirically the influence of institutional ownership, firm size, profitability, and leverage to the value of food and beverage companies listed on the Indonesia Stock Exchange period 2012-2016.The population used in this study are all food and beverage companies listed on the Indonesia Stock Exchange. Sampling method by purposive sampling according to predetermined criteria. The number of samples collected were 60 companies. The data collected were analyzed by using multiple linear regression analysis with t test, f test, and coefficient of determination. Before performing multiple linear regression analysis the classical assumption test is done first. The results of this study indicate that the variables of institutional ownership, profitability, and leverage affect the value of the company. While the variable size of the company does not affect the value of the company.

Item Type:	Karya ilmiah (Skripsi)
Uncontrolled Keywords:	Institutional Ownership, Company Size, Profitability, Leverage, Corporate Value.
Subjects:	H Social Sciences > HF Commerce > HF5601 Accounting
Divisions:	Fakultas Ekonomi dan Bisnis > Akuntansi
Depositing User:	LUKMAN HANAFI
Date Deposited:	13 Apr 2018 09:45
Last Modified:	13 Apr 2018 09:45
URI:	http://eprints.ums.ac.id/id/eprint/62283

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