Analisis Potensi Lahan (Pertanian Pangan) Berdasarkan Nilai Indeks Potensi Lahan Kabupaten Bantul

Muttaqin, Akhmad Azis and , Ir. Taryono, M. Si and , Agus Anggoro Sigit, S. Si, M. Sc (2016) Analisis Potensi Lahan (Pertanian Pangan) Berdasarkan Nilai Indeks Potensi Lahan Kabupaten Bantul. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

Bantul district with a diversity of food crops, such as rice, maize, cassava, beans and sorghum. Make this area into one of the major food crop production land in Yogyakarta. The total area of approximately 152.1671 km2 food agriculture , land area that is not cramped make this area into a commodity and one food for their own regions and provinces. Land Potential Index as land assessment efforts in Bantul district, land area to produce good quality in accordance with the potential of agriculture so land use can be maximized and not misuse. Assessment of Land Potential Index is based on characteristics slope, hydrology, soil type, lithology and the vulnerability to generate classes Land Potential Index on agricultural land (crops). Results Land Index Potential in the form of local areas with potential index Agricultural Land Food in Kabupten Bantul low value on the District Dlingo, and Imogiri and high value at the sub district Piyungan, Pleret, Pundong, Pandak, Sedayu and Kretek and very high value on Kasihan, Sewon, Banguntapan, Bantul, Jetis, Bambanglipuro, Srandakan and Sanden. With compatibility between IPL and Productivity occur in Sanden, Dlingo, Sedayu, Imogiri and Bantul .

Item Type:	Karya ilmiah (Skripsi)
Uncontrolled Keywords:	Produktifitas, Indeks Potensi Lahan, Data, Informasi, Perpustakaan
Subjects:	G Geography. Anthropology. Recreation > G Geography (General) S Agriculture > S Agriculture (General)
Divisions:	Fakultas Geografi > Geografi Fakultas Geografi > Geografi Fakultas Geografi > Geografi
Depositing User:	AKHMAD AZIS MUTTAQIN
Date Deposited:	10 Aug 2016 06:01
Last Modified:	10 Aug 2016 06:01
URI:	http://eprints.ums.ac.id/id/eprint/45262

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