Items where Author is "Zahiroh, Kholishotuz"

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Thesis

Zahiroh, Kholishotuz and , Dra. Suparti, M.Si (2016) Kadar Karbohidrat Dan Kualitas Tepung Biji Gayam Pada Lama Perendaman Dan Metode Pengeringan Yang Berbeda. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Mon May 20 02:52:42 2024 WIB.