Items where Author is "WIDIYANTI, ANA"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

WIDIYANTI, ANA and Suryani, M.Sc., Dra. Titik (2016) Kadar Protein Dan Kualitas Tempe Komposisi Koro Benguk Dan Bekatul Pada Variasi Daun Pembungkus. Skripsi thesis, UNIVERSITAS MUHAMADIYAH SURAKARTA.

This list was generated on Thu Jul 18 01:19:36 2024 WIB.
UMS ETD-db is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.