Items where Author is "Nurmadiani, Effa"

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Nurmadiani, Effa and , Pramudya Kurnia, STP, M.agr. and , Eni Purwani, SSi., MSi (2015) Pengaruh Penggunaan Substitusi Tepung Labu Kuning (Cucurbhitamoschata) Pada Pembuatan Roti Tawar Ditinjau Dari Tingkat Pengembangan Dan Daya Terima. Diploma thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Thu Jun 25 05:05:10 2026 WIB.