Items where Author is "NURCAHYAWATI, Alfiah Dwi"

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NURCAHYAWATI, Alfiah Dwi and , Eni Setyowati, SE, M.Si and , Rusdin Rauf, S.TP., M.P (2015) Substitusi Tepung Labu Kuning Terhadap Tingkat Pengembangan Dan Daya Terima Cake Labu Kuning. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Sat Nov 23 21:10:50 2024 WIB.