Items where Author is "Herviandri, Maretta"

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Herviandri, Maretta and , Agung Setya Wardana, S.TP.,M.Si (2018) Tingkat Kekerasan dan Kadar Protein Donat yang Disubstitusikan dengan Tepung Biji Nangka. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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