Items where Author is "Herawati, Sherly"

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Thesis

Herawati, Sherly and , Dra. Titik Suryani, M.Sc. (2020) Pemanfaatan Kulit Pisang Ambon sebagai Bahan Dasar Vinegar dengan Variasi Konsentrasi Starter dan Lama Fermentasi. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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