Items where Author is "Hanastiti, Wieke Rustian"

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Hanastiti, Wieke Rustian and , Pramudya Kurnia, STP, M.Agr and , Eni Purwani, S.Si., M.Si (2013) Pengaruh Substitusi Tepung Singkong Terfermentasi dan Tepung Kacang Merah Terhadap Kadar Protein, Kadar Serat, dan Daya Terima Cake. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Tue Jul 21 20:36:36 2026 WIB.
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