Items where Author is "Dewi, Widyalika Candra"

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Dewi, Widyalika Candra and , Ahmad Kholid Al Ghofari, ST. MT. (2020) Evaluasi Good Manufacturing Practices (Gmp) Dan Rekomendasi Pengembangan Hazard Analysis Critical Control Point (Haccp) Pada Produksi Makanan Khas(Studi Kasus: Ukm Intip Buntel). Skripsi thesis, Universitas Muhammadiyah Surakarta.

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