Items where Author is ", Pramudya Kurnia, STP.,M. Agr"

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Pamungkas, Novia Putri and , Pramudya Kurnia, STP.,M. Agr and , Rusdin Rauf. STP., MP (2016) Kadar Betakaroten, Tingkat Pengembangan Dan Daya Terima Bakpao Dengan Substitusi Tepung Labu Kuning. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Thu Jul 23 06:36:08 2026 WIB.
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