Kesiapan Penerapan Logistik Halal Pada UMKM Pangan Dengan Metode Analisis Regresi Linear Berganda (Studi Kasus: UMKM Berbasis Makanan di Kabupaten Wonogiri)

Sutajid, Hendro and -, Ir. Much. Djunaidi, S.T., M.T. (2020) Kesiapan Penerapan Logistik Halal Pada UMKM Pangan Dengan Metode Analisis Regresi Linear Berganda (Studi Kasus: UMKM Berbasis Makanan di Kabupaten Wonogiri). Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

In order to be ready for innovation from conventional logistics operations to halal logistics, SMEs must apply several aspects to the implementation of halal logistics. This study aims to determine the effect of vision for change, management support, the environment, employee recruitment and the halal logistics system on the readiness to apply halal logistics at food SMEs in Wonogiri Regency. The sample used was 32 SMEs. The research method uses multiple linear regression analysis techniques with the SPSS program. The results of the research partially showed that the vision for change (X1), environment (X3) had a significant effect on the readiness for implementing halal logistics (Y). The results of the study simultaneously showed that the vision for change (X1), management support (X2), environment (X3), employee recruitment (X4) and halal logistics system (X5) had a significant effect on the readiness for implementing halal logistics (Y). the influence of 38.30% and 61.7% influenced by other variables.

Item Type:	Karya ilmiah (Skripsi)
Uncontrolled Keywords:	UMKM, Logistik Halal, Regresi Linear Berganda
Subjects:	H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management T Technology > T Technology (General)
Divisions:	Fakultas Teknik > Teknik Industri
Depositing User:	HENDRO SUTAJID
Date Deposited:	27 Aug 2020 02:35
Last Modified:	09 Sep 2020 06:29
URI:	http://eprints.ums.ac.id/id/eprint/85650

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