Milky House di Boyolali

Ridwanudin, Wira and , Nur Rahmawati S.ST.,MT (2019) Milky House di Boyolali. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

The potential of natural tourism, beach tourism, cultural tourism, various historical tourism and mountain tourism are owned by the Indonesian people. Seeing this situation it is clear that Indonesia is very rich in tourism potential, just how the government and society can process it so that it can be more attractive and generate foreign exchange that is beneficial to the country and the prosperity of the people themselves. The Indonesian nation is currently trying to rise after going through a prolonged crisis. The government continues to build on various aspects of life for the welfare of the community. One area that is developing is Boyolali Regency which is very strategic, namely in Joglosemar route (jogjakarta, Solo, Semarang) besides being also located in Solo, Selo and Borobudur tourism development networks. Along with the implementation of Law Number 22 Year 1999 concerning Regional Government where the emphasis of regional autonomy is in the regencies and cities as an effort to provide accelerated public service, the Boyolali Regional Government is trying to introduce Boyolali as a tourist destination in addition to being an agricultural region rich in results earth. Actually there are still many objects that can be developed into tourism objects that are able to intersect with objects offered by other regions in Indonesia, such as Mount Merapi-Merbabu, Wana Wisata Kedung Ombo, Kedung Kayang Klakah, Agro Tourism. To achieve the planned goals, a facility that can introduce Boyolali City, namely tourism objects offered to tourists, will get maximum results. The most suitable type of tourism is tourism that is educational and even educates and can introduce superior products of Boyolali City to residents around and outside the city and abroad. Like one of them is cow's milk which is in great demand among children and adults, and only made from cow's milk can be processed into various typical products of Boyolali city.

Item Type:	Karya ilmiah (Skripsi)
Uncontrolled Keywords:	Tourism, Culture, Boyolali, Cow Milk.
Subjects:	N Fine Arts > NA Architecture
Divisions:	Fakultas Teknik > Teknik Arsitektur
Depositing User:	WIRA RIDWANUDIN
Date Deposited:	14 Feb 2019 07:46
Last Modified:	14 Feb 2019 07:46
URI:	http://eprints.ums.ac.id/id/eprint/71041

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