Daru, Anggita Susan Asmaran and , Ir. Listyani Hidayati, M.Kes (2017) Perbedaan asupan zat besi (fe) dan kadar hb pada remaja putri stunting dan non stunting di smp negeri 1 nguter. Skripsi thesis, Universitas Muhammadiyah Surakarta.
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Abstract
During adolescence will subjected to the process growth spurt cause needs the nutrients increased, especially adolescent girls every month undergo menstruation who needed the fillings iron high for of producing red blood cells ( Hb ) out while menstrual, and satisfy the needs of growth and development of the body so did not experience deficiency nutrient substance ( stunting ). According to a preliminary survey in junior high schools 1 nguter obtained prevalence of stunting of 41,66 % 120 students and the average intake iron (Fe) was detected 5.6 mg/day , 47 % was fulfilled compared to the average intake iron (Fe) advocated by AKG that is 12 mg/day . Deficiency intake iron insufficient , could hinder growth teenager . Low levels of Hb can affect the cognitive development teenager. Cognitive development obstructed is one of the short term stunting. This study attempts to tell the difference intake Fe and Hb levels in adolescent girls with stunting and non-stunting in Junior High School 1 Nguter Sukoharjo district. Research is used the quantitative cross-sectional by means of simple random sampling appropriate criteria inclusion of as much as 80. Intake Fe collected through interviews recall 24 hours and examination hemoglobin blood levels in a cyamethemoglobin. Data analysis differences intake Fe and hb levels on adolescent girls with stunting and non-stunting use t-test independent and mann whitney. Based on the result analysis undertaken with SPSS V.17, there are significant differences of substance intake of iron ( Fe ) ( p = 0,001 ) and there are not significant differences of Hb levels ( p = 0,597 ) on adolescent girls with stunting and non-stunting
Item Type: | Thesis (Skripsi) |
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Uncontrolled Keywords: | Stunting, Iron Intake, Hb Levels |
Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine R Medicine > RN Nutrition |
Divisions: | Fakultas Ilmu Kesehatan > Gizi |
Depositing User: | ANGGITA SUSAN A D |
Date Deposited: | 15 Aug 2017 04:53 |
Last Modified: | 05 Sep 2022 02:02 |
URI: | http://eprints.ums.ac.id/id/eprint/55523 |
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