Widodo, Pujud (2016) Hubungan Antara Pengetahuan Tentang Gizi, Asupan Lemak Dan Protein Dengan Proses Penyembuhan Luka Pada Pasien Post Caesarean Section Di Instalasi Rawat Jalan Rumah Sakit PKU Muhammadiyah Surakarta. Skripsi thesis, Universitas Muhammadiyah Surakarta.
![[img]](http://eprints.ums.ac.id/style/images/fileicons/application_pdf.png) |
PDF (NASKAH PUBLIKASI)
NASKAH PUBLIKASI.pdf Download (892kB) |
|
PDF (HALAMAN DEPAN)
HALAMAN DEPAN.pdf Download (1MB) |
|
PDF (BAB I)
BAB I.pdf Download (352kB) |
|
PDF (BAB II)
BAB II.pdf Restricted to Repository staff only Download (553kB) |
|
PDF (BAB III)
BAB III.pdf Restricted to Repository staff only Download (705kB) |
|
PDF (BAB IV)
BAB IV.pdf Restricted to Repository staff only Download (478kB) |
|
PDF (BAB V)
BAB V.pdf Restricted to Repository staff only Download (243kB) |
|
PDF (DAFTAR PUSTAKA)
DAFTAR PUSTAKA.pdf Download (226kB) |
|
PDF (LAMPIRAN)
LAMPIRAN.pdf Restricted to Repository staff only Download (4MB) |
|
PDF (SURAT PERNYATAAN)
SURAT PERNYATAAN.pdf Restricted to Repository staff only Download (55kB) |
Abstract
RELATIONSHIP BETWEEN THE KNOWLEDGE ABOUT NUTRITION, FAT AND PROTEIN INTAKES AND WOUND HEALING PROCESS IN OUTPATIEN POST CEASAREAN SECTION IN PKU MUHAMMADIYAH HOSPITAL OF SURAKARTA Introduction: Wound healing is a complex series of reaction and interactions between cells and inflammatory mediators in the process of tissue repairment. There are three phases in the process of wound healing, which are inflammatory, proliferation and resorbtion phase. Knowledge about of nutrition is a fundamental change in the behavior of someone in the fulfillment of the intake of nutrients in the process of wound healing. The amino acid glycine, proline, and hidrosipolin have important roles in the formation of fibroblasts that produce mucopolisacaride and collagen fibers in the proliferation phase. Aside from being are of the primary energy sources after glucose, some fatty acids also act as an anti-inflammatory in the wound healing process, namely linolenic and linoleic acid. Objective: to understand the relationship between knowledge about nutrition, intakes of fat and protein, and the wound healing process in post caesarean section patients. Methods: This study was an observational study with cross-sectional design. Researchers conducted a survey on knowledge about nutrition, intakes of fat and protein in 40 post caesarean section patients at Outpatient Installation in PKU Muhammadiyah Hospital of Surakarta. Sampling was done using consecutive sampling. Data on intakes of fat and protein were collected using four-day food recall and those of level of knowledge about nutrition used a questionnaire. Results: There was 2.5% of respondents had little knowledge, 9% had high fat intake and 15% had low protein intake. Results of Spearman's rank correlation test showed knowledge had a value of p = 0.15, fat intake had p = 0.84 and protein intake had p = 0.079. Conclusions: There was no significant association between the intakes of fat and protein, and knowledge about nutrition and the wound healing process in post caesarean section patients. Keywords : caesarean section, fat, knowledge, protein, wound healing. Bibliography : 49 : 1996-2013
| Item Type: | Thesis (Skripsi) |
|---|---|
| Uncontrolled Keywords: | caesarean section, fat, knowledge, protein, wound healing |
| Subjects: | R Medicine > R Medicine (General) R Medicine > RD Surgery R Medicine > RG Gynecology and obstetrics R Medicine > RN Nutrition X General Subject |
| Divisions: | Fakultas Ilmu Kesehatan > Gizi |
| Depositing User: | Unnamed user with username j310110029 |
| Date Deposited: | 08 Jan 2016 08:30 |
| Last Modified: | 06 Sep 2022 02:42 |
| URI: | http://eprints.ums.ac.id/id/eprint/40178 |
Actions (login required)
 |
View Item |
