Sadiyah, Siti Halimatus and , Elida Soviana, S.Gz., M.Gizi (2024) Hubungan Pengetahuan Tentang Pedoman Umum Gizi Seimbang Dengan Status Gizi Remaja Di SMA Muhammadiyah Al Kautsar Program Khusus Kartasura Kabupaten Sukoharjo. Skripsi thesis, Universitas Muhammadiyah Surakarta.
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Abstract
Knowledge of general balanced nutrition guidelines among adolescents can influence their nutritional status. Adolescents' nutritional knowledge impacts the formation of attitudes and behaviors when choosing foods, thus potentially affecting their nutritional status. This study aims to examine the relationship between knowledge of general balanced nutrition guidelines and the nutritional status of adolescents at SMA Muhammadiyah Al Kautsar Program Khusus Kartasura. The research was conducted using a cross-sectional correlation method. The study sample consisted of 59 adolescent students at SMA Muhammadiyah Al Kautsar PK Kartasura, selected using a quota sampling method. Nutritional status data, specifically BMI for age (BMI/U), was obtained through height and weight measurements using anthropometric instruments, namely a microtoice for height and a digital scale for weight. Knowledge data was collected using a questionnaire with a Cronbach's Alpha reliability score of 0.753. The relationship analysis was performed using Spearman’s Rank test. The results of the relationship test between knowledge of general balanced nutrition guidelines and adolescent nutritional status showed that 64.4% of respondents had poor knowledge, while 35.6% had good knowledge. Regarding nutritional status, 22% of respondents were categorized as overweight, and 20.3% as obese. The test results showed a p-value of 0.901, indicating no significant relationship between knowledge of general balanced nutrition guidelines and the nutritional status of adolescents at SMA Muhammadiyah Al Kautsar PK Kartasura, Sukoharjo Regency.
Item Type: | Thesis (Skripsi) |
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Uncontrolled Keywords: | Adolescents, Balanced Nutrition Guidelines, Nutritional knowledge, Nutritional status |
Subjects: | R Medicine > 1 Medicine (General) R Medicine > Nutrition |
Divisions: | Fakultas Ilmu Kesehatan > Gizi |
Depositing User: | SITI HALIMATUS SADIYAH |
Date Deposited: | 14 Nov 2024 02:52 |
Last Modified: | 14 Nov 2024 02:52 |
URI: | http://eprints.ums.ac.id/id/eprint/128754 |
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