Perancangan Agrowisata Sapi Perah Boyolali Sebagai Pusat Edukasi dan Industri dengan Pendekatan Ekowisata

Pangestu, Aryo Aji and , Dr. Rini Hidayati, S.T., M.T. (2023) Perancangan Agrowisata Sapi Perah Boyolali Sebagai Pusat Edukasi dan Industri dengan Pendekatan Ekowisata. Skripsi thesis, Universitas Muhammadiyah Surakarta.

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Abstract

Boyolali Regency is one of the districts in Central Java which has great potential in preserving dairy cattle and developing livestock products in the form of cow's milk. One of them is the Musuk sub-district which has great potential for designing dairy agro-tourism, starting from temperature, soil conditions, rainfall, air quality with minimal pollution, number of breeders to abundant feed areas. Agrotourism is an educational tour that uses kandang fields and dairy cows as its main attraction. Besides that, there are facilities for supporting activities in the form of industry which are integrated in an integrated way with livestock tourism to produce products in the form of goods and services. The application of ecotourism as an agrotourism design approach in the context of preventing environmental damage and resource management. Meanwhile, during the building period, ecological architecture was used as a design approach to maximize sustainable architecture by using natural materials.

Item Type:	Thesis (Skripsi)
Uncontrolled Keywords:	agrotourism, dairy farming, education and industry, ecotourism.
Subjects:	N Fine Arts > NA Architecture
Divisions:	Fakultas Teknik > Teknik Arsitektur
Depositing User:	ARYO AJI PANGESTU
Date Deposited:	16 Aug 2023 06:22
Last Modified:	16 Aug 2023 06:22
URI:	http://eprints.ums.ac.id/id/eprint/115797

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