Items where Author is "Putri, Fadhila Asri Pratiwi"

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Putri, Fadhila Asri Pratiwi and , Rusdin Rauf, S.TP., M.P and , Eni Purwani, S.Si., M.Si (2014) Sifat Kimia Dan Sineresis Yoghurt Yang Dibuat Dari Tepung Kedelai Full Fat Dan Non Fat Dengan Menggunakan Pati Sagu Sebagai Penstabil. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Tue May 7 23:47:18 2024 WIB.
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