Items where Author is "Herawati, Sherly"

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Karya ilmiah

Herawati, Sherly and , Dra. Titik Suryani, M.Sc. (2020) Pemanfaatan Kulit Pisang Ambon sebagai Bahan Dasar Vinegar dengan Variasi Konsentrasi Starter dan Lama Fermentasi. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Sat Jan 16 15:43:51 2021 WIB.