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Items where Author is "A’yunina , Kurroti "

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Karya Ilmiah

A’yunina , Kurroti (2007) PENGARUH WAKTU INKUBASI PADA FERMENTASI CAIRAN KOPI DENGAN INOKULUM “Kultur Kombucha” TERHADAP KADAR ASAM ASETAT, GULA REDUKSI DAN pH. Skripsi thesis, Universitas Muhammadiyah Surakarta .

This list was generated on Sat Apr 29 12:30:48 2017 WIT.