Items where Author is ", Endang Nur W., SST., M.Si. Med,"

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Mayanningtyas, Yassenda and , Endang Nur W., SST., M.Si. Med, and , Fitriana Mustikaningrum, S.Gz., M.Sc, (2017) Pengaruh Substitusi Tepung Daun Stevia (Stevia Rebaudiana) Terhadap Kadar Gula Reduksi Dan Tingkat Kekerasan Biskuit Ubi Jalar Ungu(Ipomoea batatas L.). Skripsi thesis, Universitas Muhammadiyah Surakarta.

Kahara, Dina Gati and , Pramudya Kurnia, STP, M.Agr and , Endang Nur W., SST., M.Si. Med, (2016) Pengaruh Substitusi Tepung Kulit Pisang Raja Terhadap Kadar Serat dan Daya Terima Cookies. Skripsi thesis, Universitas Muhammadiyah Surakarta.

This list was generated on Tue Sep 22 14:30:32 2020 WIB.